Restaurant Manager

Hotel Sari Bangunan · 📍 Singkawang, Kalimantan Barat · Diposting 2026-10-12
FULL_TIME⭐ TERVERIFIKASI
Rp 24.000.000 – Rp 30.000.000 per month
Hotel Sari Bangunan is seeking a dynamic and experienced Restaurant Manager to oversee and manage our restaurant operations. The ideal candidate will have a strong background in food and beverage management, excellent leadership skills, and a passion for delivering exceptional dining experiences. Join us in creating a memorable culinary journey for our guests.

📋 Tanggung Jawab Pekerjaan

Oversee daily restaurant operations, including staff scheduling and performance management.,Ensure high-quality food and beverage service is provided to guests and customers.,Manage inventory, purchasing, and vendor relationships to maintain cost efficiency.,Develop and implement marketing strategies to attract and retain customers.,Train and develop restaurant staff to ensure consistent quality of service.,Monitor and analyze sales and operational data to identify areas for improvement.,Maintain a clean and safe working environment in compliance with health and safety regulations.,Collaborate with other departments to ensure seamless guest experiences.

🎓 Kualifikasi & Syarat

Bachelor's degree in Hospitality Management, Culinary Arts, or a related field.,Minimum of 3 years of experience in restaurant management or a similar role.,Strong leadership and team management skills.,Excellent communication and interpersonal skills.,Proficient in using POS systems and other restaurant management software.,Knowledge of food safety and sanitation regulations.,Ability to work well under pressure and meet deadlines.,Familiarity with Indonesian cuisine and culinary trends is a plus.

🛠️ Keahlian

Food and beverage managementStaff training and developmentInventory managementMarketing and customer relationsData analysis and reportingHealth and safety complianceMultitasking and time management
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